CAN CORTÈS SEASON MENU

CAN CORTÈS SEASONAL MENU, The best ingredients for each time of the year.

KITCHEN OPEN FROM 9:30am to 4pm.

The best ingredients of every season of the year: this is what you will find in our Season Menu!

Enjoy the seasonal dishes in the middle of Collserola montains, with incredible panoramic views, tasting modern Catalan cuisine  and just 5 minutes from Barcelona and Sant Cugat del Vallès.

The Season Menu consists of 3 apetizers to be shared at the center of the table, a Main course to choose from several  options including meat and fish, a homemade dessert, water, wine, coffee and VAT included, just for 39,9 € !

Menu available for lunch from Tuesday to Sundays and Holidays from 1pm to 4pm.

SEASON MENU

SEASONAL MENU  (SAMPLE MENU)
€39.90 VAT included

If you suffer from any intolerance contact the waiter. See the allergen code indicated on each dish, the legend is at the bottom of the page.

∞ ∞ Appetizers to share ∞ ∞

FARMERS’ BREAD WITH TOMATOES and GARLIC .1.

FRESH GAZPATCHO WITH CRUSTONS

IBERIAN HAM CROQUETES 2 p.p .1.3.7.8.

SALAD WITH MARINED SALMON, AVOCADO, CHERRIES, MANGO AND SUNFLOWER PIPES 4.8

∞ ∞ Main course, to choose ∞ ∞

COD WITH GARLIC MUSOLINA AND OIL AND TOMATO SAUCE 1.3.4.7

PEAR RISOTO, IBERIAN HAM AND GORGONZOLA 7.14

PORK COOKED AT LOW TEMPERATURE WITH DARK BEER SAUCE AND HONEY 1.14

BEEF FILLET WITH CHIMICHURRI / PEPPER SAUCE +€7

∞ ∞ Dessert, to choose ∞ ∞

BURNT CATALAN CREAM .3.7.

HOMEMADE TIRAMISU WITH COCOA POWDER 1.7.14

YOGURT ICE CREAM WITH RED FRUITS 7.14

+ Coffee or Infusion +

∞ ∞ Drinks ∞ ∞

WATER
VI PECATIS TUIS BLACK, WHITE OR RED (1 bottle for every 4 people with menu) 14.

Allergens: 1. Gluten cereals, 2. Crustaceans, 3. Egg, 4. Fish, 5. Peanuts, 6. Soy, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame , 12. Molluscs, 13. Lupines and 14. Sulphites